Prevalence Of Cryptosporidium And Gardia Species In Drinking Water Sources In Kvom Community Of Vwang District Jos South

Table of Content

Chapter One

Introduction

• 1.1 Background of the Study
• 1.2 Statement of the Problem
• 1.3 Aim and Objectives
• 1.4 Significance of the Study
• 1.5 Scope of the Study
• 1.6 Definition of Key Terms

Chapter Two

Literature Review

• 2.1 The Overview of Cryptosporidium
• 2.1.1 Biology and Characteristics
• 2.1.2 Modes of Transmission
• 2.1.3 Clinical Implications
• 2.2 Overview of Giardia
• 2.2.1 Biology and Characteristics
• 2.2.2 Clinical Significance
• 2.3 Prevalence in Drinking Water of Giardia and Cryptosporidium
• 2.3.1 World-wide Trends
• 2.3.2 Local research results and reflections
• 2.4 Water Quality and its Relationship to Cryptosporidium and Giardia
• 2.5 Ways to Detect Cryptosporidium and GiardiaCryptosporidium
• 2.6 Impacts on Public Health of Contaminated Water
• 2.7 Prior studies on drinking water pollution in Nigeria

Chapter Three

Materials and Method

• 3.1 Study Area
• 3.2 Study Design
• 3.3 Sample Collection
• 3.4 Laboratory Analysis
• 3.5 Data Collection Procedures
• 3.6 Data Analysis
• 3.7 Ethical Considerations
• 3.8 Limitations of the Methodology

Chapter Four

Results and Discussion

• 4.1 Prevalence of Cryptosporidium in Drinking Water Sources
• 4.2 Prevalence of Giardia in Drinking Water Sources
• 4.3 Comparison of Cryptosporidium and Giardia Prevalence
• 4.4 Water Source Characteristics
• 4.5 Factors Affecting Prevalence in the Study Area
• 4.6 Discussion of Findings

Chapter Five

Summary, Conclusion and Recommendations

• 5.1 Summary of Conclusion
• 5.2 Conclution
• 5.3 Recommendations for Public Health Interventions
• 5.4 Suggestions for Further Research
• References
• Appendix

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