Comparative Cost And Returns Analysis Of Selected Domesticated Forest Vegetables (Afang, Editan, Atama, And Odusa) In Akwa Ibom State

Project and Seminar Material for Agricultural Economics and Extension

Comparative Cost And Returns Analysis Of Selected Domesticated Forest Vegetables (Afang, Editan, Atama, And Odusa) In Akwa Ibom State


Research Questions


  1. What are the socio-economic characteristics of Afang, Editan, Atama, and Odusa farmers in the study area?
  2. How do the costs and returns of Afang, Editan, Atama, and Odusa cultivation compare in the study area?
  3. What are the factors influencing the cultivation of Afang, Editan, Atama, and Odusa in the study area?
  4. What are the constraints faced by farmers in the cultivation of Afang, Editan, Atama, and Odusa in the study area?

Research Hypothesis


Hypotheses One

  • Ho There is no significant difference in the socio-economic characteristics of Afang, Editan, Atama, and Odusa farmers in the study area.
  • Hi There is a significant difference in the socio-economic characteristics of Afang, Editan, Atama, and Odusa farmers in the study area.

Hypotheses Two

  • Ho There is no significant difference in the costs and returns of Afang, Editan, Atama, and Odusa cultivation in the study area.
  • Hi There is a significant difference in the costs and returns of Afang, Editan, Atama, and Odusa cultivation in the study area.

Table of Content


  • Title Page
  • Certification
  • Dedication
  • Acknowledgement
  • Table of Content
  • List of Tables
  • Abstract

Chapter One

Introduction

  • 1.1 Background of the Study
  • 1.2 Statement of the Problem
  • 1.3 Research Questions
  • 1.4 Objectives of the Study
  • 1.5 Research Hypothesis
  • 1.6 Significance of the Study
  • 1.7 Definition of Terms

Chapter Two

Literature Review

  • 2.1 Conceptual Framework
  • 2.1.1 Definition of Domesticated Forest Vegetables
  • 2.1.2 Socio-Economic Significance of Vegetable Farming
  • 2.1.3 Factors Influencing Agricultural Production
  • 2.1.4 Socio-Economic Characteristics of Afang, Editan, Atama, and Odusa Farmers
  • 2.1.5 Cost and Return Analysis of Afang, Editan, Atama, and Odusa
  • 2.1.6 Factors Influencing the Cultivation of Afang, Editan, Atama, and Odusa
  • 2.2 Theoretical Framework
  • 2.2.1 Production Theory
  • 2.2.2 Profitability Theoryย of economic activity, incentivizing firms to innovate, invest, and expand their operations.
  • 2.2.3 Value Chain Analysis
  • 2.3 Empirical Review
  • 2.3.1 Socio-Economic Characteristics Analysis
  • 2.3.2 Comparing the Cost and Return of Domesticated Forest Vegetables
  • 2.3.3 Factors Influencing the Cultivation in Forest Vegetables

Chapter Three:

Research Methodology

  • 3.1 Study Area
  • 3.2 Study Population/target Population
  • 3.3 Sampling Technique and Sampling Size
  • 3.4 Sources and Method of Data Collection
  • 3.6 Analytical Techniques

Chapter Four:

Results and Discussion

  • Section A: Socio-economic Characteristics of Farmers
  • Section B: Farming Information
  • Section C: Costs and Returns of Vegetable Cultivation
  • Section D: Factors Influencing Cultivation
  • Section E: Constraints Faced in Vegetable Farming
  • 4.2 Test of Hypotheses
  • Anova Table for Socio-economic Characteristics
  • Contingency Table for Costs and Returns
  • Regression Analysis for Costs and Returns
  • 4.3 Discussion of Findings

Chapter Five:

Summary, Conclusion and Recommendation

  • 5.1 Introduction
  • 5.2 Summary
  • 5.3 Conclusion
  • 5.4 Recommendation
  • REFERENCES
  • APPENDIX
  • QUESTIONNAIRE

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